by David Brattston | Jul 7, 2014 | Opinion
According to the Los Angeles Times, scientists are producing meat by in-vitro cell growth, with the prospect that it will replace raising livestock. If it becomes commercially affordable, there will be no greenhouse gases or killing of animals. The Christian consensus...
by Zaher Sahloul | Apr 30, 2010 | Opinion
We are a fat nation. Modernity combined with long hours of sitting or reclining while watching TV, playing video games and keeping up with our social media networks are taking a toll on us. Snacking on cheap, addictive, high-calorie foods and a lack of regular...
by Jodi Mathews | Jul 24, 2003 | News
The well-being of American children is improving in many areas, according to a recent report. Infant and childhood death rates are down. There are fewer young people smoking and fewer children exposed to second-hand smoke, according to the government report,...
by Tarris D. Rosell | Jul 24, 2003 | Opinion
Females are 100 percent more likely than males to be vegetarians. That is the result of an unscientific survey of the Lofgren Rosell household in Kansas City. Three female family members—a wife and two teenage daughters—all responded yes to the sole survey question:...
by Jodi Mathews | Jun 26, 2003 | News
Americans eager to slim down might be surprised to learn that those fast-food salads they consume may not be as healthy as they think. A Dallas affiliate of NBC recently put the Wendy’s Mandarin Chicken Salad to the test. When compared to the Big Bacon Classic...
